愛玉子 Aiyu Jelly Fig Seeds 17g x 10pack

台灣嘉義高山栽種愛玉子，親手搓洗出天然滑嫩、清爽消暑的愛玉凍

愛玉子是台灣特有的傳統食材，生長於嘉義中埔海拔約 900–1,000 公尺的高山地區。只需搭配礦泉水搓洗，即可釋放愛玉子天然果膠，靜置後自然凝結成滑嫩 Q 彈的愛玉凍。冰涼後搭配蜂蜜、檸檬汁或其他喜愛的配料，清爽酸甜，是炎熱天氣中特別消暑的台灣經典甜品。

產品特色

台灣特有傳統愛玉食材
產自嘉義中埔高山地區
海拔約 900–1,000 公尺栽種
利用天然果膠自然凝結
口感滑嫩 Q 彈、清爽消暑
適合搭配蜂蜜、檸檬汁等享用
內附過濾袋，方便在家製作

食用方式

傳統手洗法：將 1 包愛玉子放入過濾袋中並將袋口打結，放入 1,000 cc 礦泉水中，以手搓揉約 5–6 分鐘，直到愛玉子的果膠充分釋出。取出過濾袋後，將愛玉液靜置至少 30 分鐘，待其自然凝結成愛玉凍即可。

果汁機攪拌法：將 1 包愛玉子與 1,000 cc 礦泉水放入果汁機，以低速攪拌約 2 分鐘。倒入過濾紗布中過濾並擠出液體，再靜置至少 30 分鐘至自然凝結即可。

商品資訊

成分：愛玉子
淨重：170 g（17 g × 10 包）
原產地：台灣嘉義縣
保存期限：2 年（未開封）
包裝內容：內附說明及過濾袋
注意事項：製作時使用的容器及水不可含有油脂。

Naturally Gelling Aiyu Seeds Grown in the Mountains of Chiayi, Taiwan for a Refreshingly Smooth and Light Dessert

Aiyu is a uniquely Taiwanese ingredient traditionally grown in the mountainous regions of Zhongpu, Chiayi, at elevations of approximately 900–1,000 meters. When the seeds are rubbed in mineral water, they naturally release pectin that sets into a smooth, pleasantly springy jelly without the need for conventional gelatin. Chill and serve with honey, lemon juice, or your favorite toppings for a light and refreshing Taiwanese dessert.

HIGHLIGHTS

Traditional Taiwanese aiyu jelly seeds
Grown in the mountains of Zhongpu, Chiayi
Cultivated at approximately 900–1,000 meters above sea level
Naturally releases pectin to form jelly
Smooth, pleasantly springy, and refreshing texture
Delicious served with honey and lemon juice
Filter bag included for easy preparation at home

HOW TO USE

Traditional Hand Method: Place 1 packet of aiyu seeds into the included filter bag and tie securely. Place the bag in 1,000 cc (about 4¼ cups) of mineral water and knead by hand for approximately 5–6 minutes to release the natural pectin. Remove the bag and let the liquid rest for at least 30 minutes until it naturally sets into jelly.

Blender Method: Add 1 packet of aiyu seeds and 1,000 cc (about 4¼ cups) of mineral water to a blender. Blend on low speed for approximately 2 minutes. Strain through a filter cloth and squeeze out the liquid. Let stand for at least 30 minutes until naturally set.

PRODUCT DETAILS

Ingredients: Aiyu Jelly Fig Seeds
Net Weight: 170 g (17 g × 10 packs)
Origin: Chiayi County, Taiwan
Shelf Life: 2 years (unopened)
Package Includes: Instructions and filter bag
Note: Make sure the water and utensils used for preparation are free from oil or grease.