有機醬油 [小] Organic Soy Sauce 500 ml 500 ml

有機黃豆與小麥自然釀造 105–180 天，保留原料自然甘甜與醇厚醬香

里仁有機醬油選用有機黃豆、有機小麥、有機蔗糖與日曬海鹽釀製，經 105–180 天耐心自然發酵，使原料的風味在熟成過程中充分融合，呈現甘醇順口、帶有自然豆麥香氣的純釀醬油。

配方單純，無化學添加物，並通過台灣有機認證及符合國家 CNS 423 醬油甲級品標準。適合日常沾、拌、炒、煮、滷等多種料理使用，為食材增添自然鮮香與醬油的醇厚風味。

產品特色

自然發酵 105–180 天
有機黃豆與有機小麥釀製
使用有機蔗糖與日曬海鹽調味
通過台灣有機認證
符合 CNS 423 醬油甲級品標準
純素可食

商品資訊

成分：水、有機黃豆（美國、加拿大）、有機小麥（美國）、有機蔗糖（巴西、澳洲）、日曬海鹽（澳洲）
容量：500 ml
原產地：台灣
素食類別：純素
保存期限：3 年（未開封）
過敏原資訊：本產品含黃豆及小麥。
注意事項：本產品為純釀造食品，如有少許沉澱屬自然現象，不影響品質。

Naturally Fermented for 105–180 Days with Organic Soybeans and Wheat for a Smooth, Full-Bodied Soy Sauce

Leezen Organic Soy Sauce is naturally brewed with organic soybeans, organic wheat, organic cane sugar, and sun-dried sea salt. A fermentation period of 105–180 days allows the ingredients to gradually develop a naturally mellow flavor with rich soybean and wheat aromas.

Made without chemical additives, this soy sauce is certified organic in Taiwan and meets Taiwan’s CNS 423 Grade A soy sauce standard. Its balanced flavor makes it a versatile everyday seasoning for dipping, tossing, stir-frying, simmering, braising, and more.

HIGHLIGHTS

Naturally fermented for 105–180 days
Brewed with organic soybeans and organic wheat
Seasoned with organic cane sugar and sun-dried sea salt
Certified organic in Taiwan
Meets Taiwan CNS 423 Grade A soy sauce standards
Vegan-friendly

PRODUCT DETAILS

Ingredients: Water, Organic Soybeans (USA, Canada), Organic Wheat (USA), Organic Cane Sugar (Brazil, Australia), Sun-Dried Sea Salt (Australia)
Net Volume: 500 ml / 16.9 fl oz
Product of Taiwan
Dietary Information: Vegan
Shelf Life: 3 years (unopened)
Allergen Information: Contains soy and wheat.
Note: As this is a naturally brewed product, slight sedimentation may occur and does not affect product quality.