#1628 素豆條 Soy Protein Strips (里仁) 300 g

非基改大豆製成，非油炸、低脂肪，扎實有嚼勁的百搭植物性豆條

選用非基因改造大豆分離蛋白與脫脂豆粉，搭配小麥蛋白製成扎實有嚼勁的素豆條。採非油炸製程，低脂肪、零膽固醇，乾燥型態方便保存，料理後能吸收湯汁與醬汁風味。適合用於火鍋、湯品、滷味、燉煮及快炒等多種料理，是日常方便又百搭的植物性食材。

產品特色

使用非基因改造大豆原料
非油炸製作
低脂肪、零膽固醇
扎實有嚼勁
容易吸收湯汁與醬汁
乾燥包裝，方便保存
適合火鍋、滷味、燉煮及快炒
台灣製造

食用方式

料理前以清水浸泡至豆條軟化，瀝乾後即可依料理需求使用。可加入火鍋、湯品及燉煮料理，也可搭配醬汁滷製，或與蔬菜一同快炒。請充分加熱後食用。

商品資訊

成分：非基因改造大豆分離蛋白、非基因改造脫脂豆粉、玉米澱粉、高筋麵粉、大豆沙拉油、大豆卵磷脂、碳酸鈣
淨重：300 g
原產地：台灣
保存方式：請置於陰涼乾燥處，避免高溫、潮濕及陽光直射；開封後請密封冷藏，並儘快食用完畢。
過敏原資訊：本產品含大豆及小麥。
注意事項：包裝內附脫氧劑，請勿食用。

Made with Non-GMO Soy, Non-Fried and Low in Fat for a Firm, Satisfying Plant-Based Texture

Made with non-GMO soy protein isolate and defatted soy flour, these veggie strips have a firm, satisfyingly chewy texture that works well in a wide variety of dishes. Made using a non-fried process, they are low in fat and cholesterol-free. Their dried form stores conveniently and readily absorbs flavorful broths, sauces, and seasonings once cooked, making them a versatile plant-based ingredient for hot pot, soups, braised dishes, stews, and stir-fries.

HIGHLIGHTS

Made with non-GMO soy ingredients
Non-fried
Low in fat and cholesterol-free
Firm and satisfyingly chewy texture
Absorbs broths and sauces beautifully
Convenient dried format for easy storage
Ideal for hot pot, braising, stews, and stir-fries
Made in Taiwan

HOW TO USE

Soak in water until the veggie strips are softened, then drain before cooking. Add to hot pot, soups, and simmered dishes, braise with your favorite sauce and seasonings, or stir-fry with vegetables. Cook thoroughly before consumption.

PRODUCT DETAILS

Ingredients: Non-GMO Soy Protein Isolate, Non-GMO Defatted Soy Flour, Corn Starch, High-Gluten Wheat Flour, Soybean Oil, Soy Lecithin, Calcium Carbonate
Net Weight: 300 g / 10.6 oz
Product of Taiwan
Storage: Store in a cool, dry place away from heat, moisture, and direct sunlight. After opening, keep tightly sealed and refrigerated, and consume as soon as possible.
Allergen Information: Contains soy and wheat.
Note: Oxygen absorber included in package. Do not eat.