#1944 糙米米果[小] Brown Rice Puff (里仁) 60 g

淡淡糙米香搭配鹹香味噌夾心，酥脆紮實、越嚼越香的經典米果

以糙米為主要原料，搭配玉米與高粱製成酥脆紮實的米果，再加入以非基改黃豆製成的味噌夾心。入口先是自然淡雅的米香，接著帶出味噌的鹹香與醇厚風味，口感酥脆又帶有嚼感，簡單卻十分耐吃。

除了直接當作日常零食享用，也可以將幾顆米果加入熱湯中，讓米果吸收湯汁後呈現不同口感，為簡單的湯品增添米香與風味。

產品特色

以糙米搭配玉米與高粱製成
使用非基改玉米
味噌使用非基改黃豆製作
酥脆紮實、有嚼感
小包裝方便隨時享用
台灣製造

食用方式

開封後即可直接食用。也可將適量米果加入熱湯中，吸收湯汁後享用不同的口感與風味。

商品資訊

成分：糙米、棕櫚油、非基改玉米、高粱、味噌（非基改黃豆、米、水、鹽、砂糖、味噌種麴）、鹽、醬油粉（釀造醬油、麥芽糊精、鹽、糖）、二氧化矽
淨重：60 g
原產地：台灣
保存期限：1 年
保存方式：請置於陰涼乾燥處，避免陽光直射。開封後若未食用完畢，請將袋口密封以保持新鮮，也可冷藏保存。
過敏原資訊：本產品含大豆及含麩質之穀物及其製品。
注意事項：包裝內附脫氧劑，請勿食用。

Crispy Brown Rice Puffs with a Savory Miso Filling for a Satisfying Crunch and Rich, Toasty Flavor

Made primarily with brown rice along with corn and sorghum, these crispy rice puffs are filled with savory miso made from non-GMO soybeans. Each bite begins with a subtle toasted rice aroma followed by the rich, savory character of miso, creating a satisfyingly crisp and hearty snack.

Enjoy them straight from the bag for an easy everyday snack, or add a few pieces to hot soup and let them absorb the broth for a completely different texture and flavor.

HIGHLIGHTS

Made with brown rice, corn, and sorghum
Made with non-GMO corn
Miso made with non-GMO soybeans
Crispy, hearty texture with a satisfying bite
Convenient snack-size package
Made in Taiwan

HOW TO USE

Ready to enjoy directly from the package. For a different way to serve, add a few rice puffs to hot soup and allow them to absorb some of the broth before enjoying.

PRODUCT DETAILS

Ingredients: Brown Rice, Palm Oil, Non-GMO Corn, Sorghum, Miso (Non-GMO Soybeans, Rice, Water, Salt, Sugar, Miso Koji), Salt, Soy Sauce Powder (Brewed Soy Sauce, Maltodextrin, Salt, Sugar), Silicon Dioxide
Net Weight: 60 g / 2.1 oz
Product of Taiwan
Shelf Life: 1 year
Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after opening to maintain freshness. Refrigeration after opening is also suitable.
Allergen Information: Contains soy and gluten-containing grains.
Note: An oxygen absorber is included inside the package. Do not eat.