#5273 有機竹鹽大豆味噌 Organic Soybean Miso with Bamboo Salt (禾一發) 500 g

有機黃豆搭配竹鹽發酵製成，醇厚豆香融合竹鹽獨特鹹香

有機竹鹽大豆味噌以有機黃豆為主要原料，搭配竹鹽發酵製成。濃郁的發酵豆香與竹鹽獨特的鹹香相互融合，呈現醇厚、自然且富有層次的味噌風味。

配方單純，不添加防腐劑，製程未經漂白處理。適合加入湯品、炒菜及各式料理中調味，也可用於醃漬食材或調製沙拉醬與其他醬汁，為日常料理增添濃郁發酵香氣。

產品特色

有機黃豆搭配竹鹽發酵製成
濃郁豆香與竹鹽獨特鹹香
配方單純，僅使用有機黃豆與竹鹽
不添加防腐劑
未經漂白處理
適合煮湯、炒菜、醃漬及調製醬汁

商品資訊

成分：有機黃豆、竹鹽
淨重：500 g
品牌：禾一發 HO I FA
保存方式：開封後請冷藏。

Organic Soybeans Fermented with Bamboo Salt for a Rich, Deeply Savory Miso Flavor

Organic Soybean Miso with Bamboo Salt is made with organic soybeans and bamboo salt, then fermented to develop a rich soybean aroma and deep, savory flavor. Bamboo salt adds its distinctive character, creating a flavorful alternative to miso made with conventional salt.

Made with just two simple ingredients, this miso contains no added preservatives and is unbleached. Stir it into soups, use it to season stir-fries, incorporate it into marinades, or blend it into dressings and sauces for an easy boost of fermented umami.

HIGHLIGHTS

Made with organic soybeans and bamboo salt
Fermented for a rich and savory soybean flavor
Distinctive savory character from bamboo salt
Made with just two simple ingredients
No added preservatives
Unbleached
Versatile for soups, stir-fries, marinades, dressings, and sauces

PRODUCT DETAILS

Ingredients: Organic Soybeans, Bamboo Salt
Net Weight: 500 g / 17.6 oz
Brand: HO I FA
Storage: Refrigerate after opening.