#6189 金甘有機段木香菇黑豆醬油 Premium Organic Shiitake Black Bean Soy Sauce (喜樂之泉) 265 ml

100% 有機黑豆釀造，二次釀工法融合段木香菇鮮味，甘醇濃郁、無麥麩質

喜樂之泉金甘有機段木香菇黑豆醬油選用台灣有機原生種黑豆，搭配台灣有機段木香菇釀製，採用古法無麥釀造技術，不含麥麩質。以二次釀工法，以生醬汁取代水再次釀造，使用雙倍原料與時間，讓醬香更加醇厚濃郁。

使用南極日曬海鹽，並以冷藏方式保存原料的新鮮風味。無添加酵母抽出物、酒精、人工添加物、防腐劑、味精及色素，呈現黑豆醬油與香菇自然融合的甘醇鮮香，適合拌、炒、煮、沾等多種料理方式。

產品特色

100% 有機黑豆釀造
Gluten Free 古法無麥釀造，無麩質過敏原
使用台灣有機原生種黑豆及有機段木香菇
二次釀工法，以生醬汁取代水，雙倍原料、雙倍時間
原料冷藏保鮮，保留有機黑豆新鮮風味
使用南極日曬海鹽，純淨不死鹹
無酵母抽出物、無酒精、無人工添加物
無防腐劑、無味精、無色素

商品資訊

成分：水、有機原生種黑豆粒（台灣）、有機蔗糖（巴西）、Cheetham 日曬海鹽（澳洲）、有機段木香菇（台灣）
淨含量：265 ml
保存期限：2 年（未開封）
保存方式：未開封請置於常溫陰涼處保存，開封後請放入冰箱冷藏。
原產地：台灣
過敏原資訊：本產品含有大豆及其製品。

食用方式

調味：適合用於炒菜、燉煮、豆腐、蔬菜及菇類料理。
拌醬：可加入麵食、蔬菜或其他料理中拌勻食用。
沾醬：可直接作為沾醬，為各式料理增添醇厚醬香與香菇鮮味。

Double-Brewed Organic Black Bean Soy Sauce with Rich Shiitake Umami — Gluten Free

Premium Organic Mushroom Black Bean Soy Sauce is made with organic native black soybeans from Taiwan and organic log-grown shiitake mushrooms. Crafted using a traditional wheat-free brewing method, it is gluten free. A double-brewing process replaces water with freshly brewed soy sauce for the second fermentation, using twice the ingredients and twice the time to develop a deeper, richer flavor.

Made with sun-dried sea salt and carefully stored ingredients to preserve their fresh flavor. No yeast extract, alcohol, artificial additives, preservatives, MSG, or artificial colors are added, allowing the naturally rich character of black soybeans and savory shiitake mushrooms to shine through.

HIGHLIGHTS

Made with 100% organic black soybeans
Gluten free and traditionally brewed without wheat
Made with organic native black soybeans and organic log-grown shiitake mushrooms from Taiwan
Double-brewed using fresh soy sauce in place of water for deeper flavor
Twice the ingredients and twice the brewing time
Made with sun-dried sea salt from Australia
No yeast extract or alcohol
No artificial additives, preservatives, MSG, or artificial colors

PRODUCT DETAILS

Ingredients: Water, Organic Native Black Soybeans (Taiwan), Organic Cane Sugar (Brazil), Cheetham Sun-Dried Sea Salt (Australia), Organic Log-Grown Shiitake Mushrooms (Taiwan)
Net Volume: 265 ml / 9.0 fl oz
Shelf Life: 2 years (unopened)
Storage: Store unopened in a cool place at room temperature. Refrigerate after opening.
Product of Taiwan
Allergen Information: Contains soy.

SERVING SUGGESTIONS

Seasoning: Use for stir-fries, simmered dishes, tofu, vegetables, and mushrooms.
Mixing: Toss with noodles, vegetables, or other dishes for added savory flavor.
Dipping: Serve directly as a dipping sauce to add rich black bean soy sauce flavor and shiitake umami.