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#6217 萱草園安心金針 Dried Daylily (里仁) 90 g
#6217 萱草園安心金針 Dried Daylily (里仁) 90 g
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赤柯山海拔 900 公尺無農藥栽培金針,無添加製作,保留自然清甜與爽脆口感
來自台灣花蓮赤柯山海拔約 900 公尺的金針園,以不使用農藥及化學肥料的方式栽培,製作過程不使用任何添加物,呈現金針花自然純粹的風味。產品通過綠色保育標章認證,並以台灣藍鵲為綠保保育標的,在農業生產的同時兼顧在地生態環境。泡發後口感爽脆、帶有自然清甜,適合煮湯、快炒及各式家常料理。
產品特色
來自花蓮赤柯山海拔約 900 公尺金針園
無農藥栽培
無化學肥料栽培
製作過程無添加物
通過綠色保育標章認證
綠保保育標的:台灣藍鵲
保留金針花自然風味與口感
適合煮湯、快炒及各式料理
台灣製造
食用方式
料理前先以熱水浸泡約 3–5 分鐘,待金針充分吸水後瀝乾,再依料理需求使用。可加入湯品、搭配蔬菜快炒,或用於各式燉煮料理。請充分加熱煮熟後食用。
商品資訊
成分:金針花乾
淨重:90 g
原產地:台灣
產區:花蓮赤柯山
保存期限:1 年
保存方式:請置於陰涼乾燥處;開封後請冷藏或密封保存,並儘快食用完畢。
Pesticide-Free Dried Daylily Flowers Grown at 900 Meters on Chike Mountain, Taiwan
Grown at approximately 900 meters above sea level on Chike Mountain in Hualien, Taiwan, these daylily flowers are cultivated without pesticides or chemical fertilizers and processed without additives to preserve their naturally delicate flavor and texture. Certified under Taiwan’s Green Conservation program, the farm also supports the conservation of the Taiwan Blue Magpie and its surrounding habitat. Once rehydrated, the daylily flowers develop a pleasantly crisp texture with a naturally mild, subtly sweet flavor, making them ideal for soups, stir-fries, and a variety of traditional dishes.
HIGHLIGHTS
Grown on Chike Mountain in Hualien, Taiwan
Cultivated at approximately 900 meters above sea level
Grown without pesticides
Grown without chemical fertilizers
No additives used during processing
Green Conservation certified
Conservation species: Taiwan Blue Magpie
Naturally mild flavor with a pleasantly crisp texture
Ideal for soups, stir-fries, and simmered dishes
Made in Taiwan
HOW TO USE
Soak the dried daylily flowers in hot water for approximately 3–5 minutes until fully rehydrated, then drain before cooking. Add to soups, stir-fry with vegetables, or use in your favorite simmered dishes. Cook thoroughly before consumption.
PRODUCT DETAILS
Ingredients: Dried Daylily Flowers
Net Weight: 90 g / 3.2 oz
Product of Taiwan
Growing Region: Chike Mountain, Hualien, Taiwan
Shelf Life: 1 year
Storage: Store in a cool, dry place. After opening, keep refrigerated or tightly sealed and consume as soon as possible.
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