#6627 優蛋白鮮蔬即食飯 Instant Rice Seaweed & Mushroom with Plant Based Protein (里仁) 100 g

70% 以上台灣米搭配非基改大豆蛋白，每份 13g 植物性蛋白、冷熱水皆可沖泡

選用 70% 以上台灣國產米，搭配非基改大豆蛋白與小麥蛋白，每份提供 13g 植物性蛋白質。白米原料栽種過程不使用農藥及化學肥料，並加入香菇、海帶芽與海苔等食材增添自然鮮香。採用米粒預熟化技術，將煮熟的米飯乾燥保存，只需依包裝注水線加入熱水或常溫水，靜置即可享用。常溫保存、方便攜帶，適合日常輕食、旅行、登山露營或作為家庭防災備糧。

產品特色

選用 70% 以上台灣國產米
白米原料栽種不使用農藥及化學肥料
添加非基改大豆蛋白與小麥蛋白
每份含 13g 植物性蛋白質
搭配香菇、海帶芽與海苔增添鮮香
米粒預熟化，冷水或熱水皆可沖泡
無添加防腐劑
純素配方，常溫保存、方便攜帶

食用方式

沖泡前先取出袋內湯匙、脫氧劑及乾燥劑，再依包裝注水線加入水。使用熱水時靜置約 10–15 分鐘；使用冷水或常溫水時靜置約 20–25 分鐘，即可食用。可依喜好調整靜置時間，以達到適合的米飯口感。

商品資訊

成分：白米、蛋白片［脫脂黃豆（非基改）、大豆蛋白、小麥蛋白、混合濃縮生育醇（抗氧化劑）］、麥芽糊精、二氧化矽、椰子油、香菇風味粉［香菇、香菇萃取物（香菇、糊精）、蔗糖、海鹽、酵母抽出物（酵母抽出物、麥芽糊精）］、水解植物蛋白、酵母萃取物、大豆卵磷脂（非基改）、海藻糖、醬油粉（非基改純釀造醬油、麥芽糊精、食鹽、砂糖）、香菇粉、食鹽、海帶芽粉、海苔粉、檸檬酸
淨重：100 g
原產地：台灣
保存期限：24 個月
保存方式：常溫保存。
過敏原資訊：本產品含大豆、含麩質之穀物及其製品。
素食類別：純素
注意事項：沖泡前請務必取出袋內湯匙、脫氧劑及乾燥劑。若脫氧劑或乾燥劑不慎與產品一起沖泡，請勿食用。

Taiwan-Grown Rice with 13g of Plant-Based Protein per Serving

Made with more than 70% Taiwan-grown rice and blended with non-GMO soy protein and wheat protein, this convenient instant meal provides 13g of plant-based protein per serving. The rice is grown without pesticides or chemical fertilizers and paired with shiitake mushroom, wakame, and seaweed for a naturally savory flavor. Using pre-cooked rice technology, the cooked rice is dried for shelf-stable convenience and can be easily rehydrated with either hot or room-temperature water. Lightweight and easy to prepare, it’s a practical choice for quick meals, travel, hiking, camping, or emergency food storage.

HIGHLIGHTS

Made with more than 70% Taiwan-grown rice
Rice grown without pesticides or chemical fertilizers
Made with non-GMO soy protein and wheat protein
13g of plant-based protein per serving
Made with shiitake mushroom, wakame, and seaweed
Pre-cooked rice for quick and easy preparation
Can be prepared with hot or room-temperature water
No added preservatives
Vegan and shelf-stable

HOW TO USE

Remove the spoon, oxygen absorber, and desiccant packets before preparation. Add water to the fill line inside the pouch. For hot water, let stand for approximately 10–15 minutes. For cold or room-temperature water, let stand for approximately 20–25 minutes before eating.

PRODUCT DETAILS

Ingredients: White Rice, Protein Pieces [Defatted Soybeans (Non-GMO), Soy Protein, Wheat Protein, Mixed Tocopherol Concentrate (Antioxidant)], Maltodextrin, Silicon Dioxide, Coconut Oil, Shiitake Seasoning Powder [Shiitake Mushroom, Shiitake Extract (Shiitake Mushroom, Dextrin), Cane Sugar, Sea Salt, Yeast Extract (Yeast Extract, Maltodextrin)], Hydrolyzed Vegetable Protein, Yeast Extract, Soy Lecithin (Non-GMO), Trehalose, Soy Sauce Powder (Non-GMO Naturally Brewed Soy Sauce, Maltodextrin, Salt, Sugar), Shiitake Mushroom Powder, Salt, Wakame Powder, Seaweed Powder, Citric Acid
Net Weight: 100 g / 3.5 oz
Country of Origin: Taiwan
Shelf Life: 24 Months
Storage: Store at room temperature.
Allergen Information: Contains soy and gluten-containing grains and their derivatives.
Dietary: Vegan
Caution: Remove the spoon, oxygen absorber, and desiccant packets before preparation. If an oxygen absorber or desiccant packet is accidentally prepared with the food, do not consume the product.