手工未漂白細冰糖 Handmade Unbleached Fine Rock Sugar 600 g

嚴選蔗糖與黑糖蜜，遵循傳統手工慢火熬煮工法，不漂白、不脫色，保留自然甘醇的蔗糖風味

清淨生活手工未漂白細冰糖選用蔗糖與黑糖蜜兩種純粹原料，遵循傳統古法，以慢火細心熬煮製成。製程不經漂白、脫色處理，也不添加化學添加物，保留糖蜜帶來的自然色澤與甘醇風味，呈現樸實純粹的傳統冰糖特色。

細顆粒設計方便取用與調味，甜味溫潤順口，適合加入紅茶、咖啡、甜湯及各式飲品，也可用於燉煮、滷製及日常烹飪。適量添加即可為料理增添自然甜香，襯托食材原有風味。

產品特色

嚴選蔗糖與黑糖蜜兩種原料
遵循傳統手工慢火熬煮工法
不經漂白及脫色處理
製程不添加化學添加物
保留黑糖蜜的自然色澤與甘醇風味
細顆粒設計，方便取用及調味
適合紅茶、咖啡、甜湯及各式飲品
亦可用於燉煮、滷製及日常料理

商品資訊

成分：蔗糖、黑糖蜜
淨重：600 g
原產地：台灣
保存期限：1 年
保存方式：開封後請密封保存，並置於陰涼乾燥處。
箱入數：20 包／箱

食用方式

可依個人喜好適量加入紅茶、咖啡、甜湯及其他飲品調味，也適合於烹飪、燉煮或製作甜品時添加，增添自然甘甜風味。

Traditionally Slow-Cooked with Cane Sugar and Brown Sugar Molasses, This Unbleached Fine Rock Sugar Delivers a Naturally Smooth, Mellow Sweetness

Qing Jing Sheng Huo Handmade Unbleached Fine Rock Sugar is crafted from just two simple ingredients: cane sugar and brown sugar molasses. Prepared using a traditional slow-cooking method, it is made without bleaching, decolorization, or added chemical additives, preserving the natural color and rich, mellow sweetness contributed by the molasses.

Its fine crystals are convenient for everyday use, making it easy to sweeten tea, coffee, traditional sweet soups, and homemade beverages. Also ideal for braised dishes, simmered recipes, and desserts, this versatile rock sugar adds a gentle sweetness that complements the natural flavors of your favorite ingredients.

HIGHLIGHTS

Made with cane sugar and brown sugar molasses
Traditionally handmade using a slow-cooking method
Unbleached and not chemically decolorized
No added chemical additives
Retains the natural color and mellow flavor of molasses
Fine crystals for convenient measuring and everyday use
Ideal for tea, coffee, sweet soups, and beverages
Versatile for braising, simmering, baking, and desserts

PRODUCT DETAILS

Ingredients: Cane Sugar, Brown Sugar Molasses
Net Weight: 600 g / 21.2 oz
Product of Taiwan
Shelf Life: 1 Year
Storage: Keep tightly sealed after opening and store in a cool, dry place.
Case Pack: 20 Bags per Case

SUGGESTED USES

Add to tea, coffee, sweet soups, or other beverages to achieve your preferred sweetness. It can also be used in braised dishes, simmered recipes, and homemade desserts to enhance flavor with a smooth, mellow sweetness.